Shakir A. & Abdelkerim Coffee Plantation PLC
Family-owned plantation cultivating premium Arabica and stewarding long-term farm management.
A family-run operator from Jimma’s highlands — cultivating, processing, and exporting Ethiopian Arabica with full traceability.
Naif Coffee Exporter PLC carries a heritage of three generations rooted in Jimma — the birthplace of Arabica. Our values are shaped by the legacy of Aba Nura, a respected father and community leader.
We manage 85 hectares of farmland and collaborate with more than 500 hectares of affiliated out-growers to ensure a consistent, sustainable, and traceable supply. Our operations are supported by sister companies across the coffee value chain, reinforcing stability and growth.
Trusted by trade houses and roasters for quality, reliability, and ethics.
Sister companies in coffee and allied sectors reinforce stability and growth.
From the highlands of Gera, Jimma, and Limu, we produce distinctive Ethiopian Arabica coffees celebrated worldwide.
1,900–2,200 meters above sea level • Clean, floral sweetness with bright acidity and citrus notes (typically washed for clarity and balance).
1,500–1,900 meters above sea level • Bold complexity, full body, winey fruitiness; notes of dark chocolate and wild berries (often natural/sun-dried).
1,600–2,200 meters above sea level • Balanced body, sweet aroma, refined citrus; smooth, crisp, and refined (wet-processed).
Connect the world with Ethiopia’s finest Arabica — cultivated with care, processed with precision, and delivered with integrity.
To be Africa’s most trusted supplier of organic Ethiopian Arabica coffee.
Red cherry collection from farms & out-growers — on-site receiving, sorting, and documentation.
Every coffee cherry is handpicked from our farms, ensuring only ripe, red cherries are processed for export-grade quality.
Cleaning, grading, cupping, traceability, and shipment preparation to global buyers.
Family-owned plantation cultivating premium Arabica and stewarding long-term farm management.
Established supplier for sourcing and distributing high-quality Ethiopian coffee to the trade.
Premium washed coffee preparation and hulling at our stations in Gera and Gomma.
Dedicated natural (sun-dried) processing site preserving origin character and layered sweetness.
Focused on supplying essential goods to the Ethiopian market, including agricultural inputs, modern machineries, automobiles, and construction materials.
A modern hub designed to serve the community with retail, wholesale, and service facilities, enhancing trade and local commerce in Agaro town.
Value-addition facility for agricultural products, aiming to transform raw materials into high-quality finished goods to support farmers and the national economy.
Dedicated to premium coffee preparation, roasting, and packaging for both domestic and international markets. Positioned to serve the growing demand for roasted Ethiopian coffee.
A strategically located plant in the capital city, specializing in preparing washed and natural coffees for export, ensuring efficiency and accessibility for international trade.
